Introduction to Hospitality.

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Publication details: New York, Pearson, 2021.Edition: 8th EdDescription: 381p.; ill.; figures.; picture.; table. Glossary.; 27cmISBN:

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Books	CBE Dodoma Special Reserve Collection				647.9 WAL (Browse shelf(Opens below))					Available			DOM00038

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Previous	646.04 GRI Law for Purchasing and Supply	647.94'068FRO Front Office Management And Operations	647.9 HAY Hotel Operations Management	647.9 WAL Introduction to Hospitality.	650.01513(dc22)ROU Business Mathematics : A Collegiate Approach.	650.072SAU Research Methods For Business Students	650.072SAU Research Methods For Business Students	Next

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